Recipes of the Karen Brown Community


Strawberry and White Chocolate Muffins
submitted by Glynn House Inn
American Cuisine
Breakfast
Serves 10 - 12
Preparation Time: 15 minutes
Ingredients :
Mix together until fluffy:
¼ pound butter at room temperature
1 cup sugar
2 eggs
12 strawberries
Beat in: 1-cup sour cream
Description :
White chocolate adds a delightful taste to traditional strawberry muffins.
Instructions :
Preparation
Combine in a separate bowl:
2 ¼ cups all-purpose flour
1 tsp. baking soda
1 ¾ tsp. baking powder
1 tsp. allspice
Gently fold dry ingredients into wet. When half are mixed, add ½ cup chocolate chips, plus diced strawberries for each muffin. Gently finish mixing - do not over mix.
Cooking
Bake in 400 F oven for 15 to 18 minutes. Use a wooden skewer to test the center of the muffin to ensure they are done.
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