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Recipes of the Karen Brown Community

Strawberry and White Chocolate Muffins

 submitted by Glynn House Inn

American Cuisine
Breakfast

Serves 10 - 12

Preparation Time: 15 minutes

 

Ingredients :





Mix together until fluffy:

¼ pound butter at room temperature

1 cup sugar

2 eggs

12 strawberries

Beat in: 1-cup sour cream

Description :




White chocolate adds a delightful taste to traditional strawberry muffins.




Instructions :




Preparation

Combine in a separate bowl:

2 ¼ cups all-purpose flour

1 tsp. baking soda

1 ¾ tsp. baking powder

1 tsp. allspice

Gently fold dry ingredients into wet. When half are mixed, add ½ cup chocolate chips, plus diced strawberries for each muffin. Gently finish mixing - do not over mix.

Cooking

Bake in 400 F oven for 15 to 18 minutes. Use a wooden skewer to test the center of the muffin to ensure they are done.