Banana Walnut & White Chocolate Muffins

submitted by Glynn House Inn

American Cuisine
Breads

Ingredients :

Description :

The Glynn House Inn is located in the heart of New Hampshire's lakes & mountains and provides the perfect base for recreation, romance and relaxation. If you are fortunate, perhaps these delicious muffins will be served on the morning of your stay!

Instructions :

Preparation:

Preheat oven to 400 degrees, F.

In a bowl, blend the egg, oil, banana, and milk. In a separate bowl, mix together the flour, sugar, baking powder, white chocolate, and walnuts. Make a well in center of the dry ingredients, and pour in the milk mixture. Stir until moistened (do not over-mix). Fill greased muffin cups 3/4 full

Cooking: Bake 15-20 minutes until tops are golden brown.

Check for doneness with a toothpick inserted into the center of a muffin. If it comes out clean, it's done.  Cool on a rack. 

Makes – 24 muffins