Ristorante Benedicta

The proposed cuisine is a result of the long experience of Mr Ioppoli, manager of the restaurant, who together with the chef, personally studies each single dish with attention mixing personal tastes with flavours, for the pleasure of the more demanding and curious palate. The menu is frequently changed and varied according to the season, along with a selected wine list and apart from the normal proposals, dishes are designed with a theme for particular evenings. Altogether paying attention to the final bill where you will be pleasantly surprised. The atmosphere at the Benedicta restaurant is the result of great knowledge and careful use of restoration using modern techniques on internal spaces of this pre-existing structure and its old Florentine style cross vaulted ceilings, inserting new architectural elements, giving life to a very original locality with its own real beautiful character.

Open: Mon-Sat for Dinner