List Of American Recipes:
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Aloha DessertDesserts - American CuisineEat this and you will think you are in the tropics. We like the lime sherbet best, but it is also delicious with pineapple or any other flavor.
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Artichoke Dipsubmitted by Karen HerbertAppetizers & Snacks - American CuisineThis is a delicious appetizer that can be made in advance and refrigerated until ready to use. Although, wonderful hot, it can also be served cold. This is a popular recipe that Karen served when she had her own inn and she has already shared it with many
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BAKED FRENCH TOAST with Pecan and Wild Maine Blueberry Toppingsubmitted by Buttonwood InnBreakfast - American CuisineBAKED FRENCH TOAST with Pecan and Wild Maine Blueberry Topping is an especially light and inviting dish which is served with local hot maple syrup and a side of our homemade sausage patties or bacon.
http://www.buttonwoodinn.com/bed-and-breakfast-recipes.html
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Banana Crepes with Chocolate Drizzlesubmitted by Glynn House InnBreakfast - American CuisineBanana Crepes with Chocolate Drizzle provide a delicious, visually attractive breakfast entrée (or even dessert!).
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Banana Walnut & White Chocolate Muffins submitted by Glynn House InnBreads - American CuisineThe Glynn House Inn is located in the heart of New Hampshire's lakes & mountains and provides the perfect base for recreation, romance and relaxation. If you are fortunate, perhaps these delicious muffins will be served on the morning of your stay!
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Belgian Waffles With Glazed Bananas submitted by Glynn House InnBreakfast (Eggs & Dairy) - American Cuisine |
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Blueberry French Toast Cobblersubmitted by Inn at Harbor Hill MarinaBreakfast (Eggs & Dairy) - American CuisineThis recipe is always a guest pleaser - “Better than blueberry pancakes” according to one enthusiastic guest.
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Blueberry-Oatmeal Muffinssubmitted by Glynn House InnBreads - American CuisineTraditional blueberry muffins with a touch of oatmeal provide a mouthwatering compliment to breakfast.
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Braised Wild Hare Fennel Pollen Mousselinesubmitted by Chateau du SureauEntrees - American Cuisine |
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Chocolate-Almond Torte with Almond Macaroonssubmitted by Hartstone Inn & HideawayDesserts - American Cuisine |
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Christmas Morning Bismarcksubmitted by Terri WOELLNERBreakfast - American CuisineOur family jokes that we have many "non-traditional traditions" that we celebrate over the holidays. One Christmas morning tradition is that presents come first. After an hour or so of gift opening, we're starving! My sister and I always prepare these breakfast treats for the family.
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Decadent Bread Puddingsubmitted by Terri WOELLNERDesserts - American CuisineThis bread pudding is rich, moist and delicious. To be honest, though, the reason that everyone loves it and requests the recipe is because of the whiskey sauce. A friend from Spain makes only the sauce and enjoys it over ice cream.
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Eggs Benedictsubmitted by Glynn House InnBreakfast (Eggs & Dairy) - American CuisineGlynn House guests rave about our Eggs Benedict. A tasty dish requires fresh focaccia bread, fresh eggs and a sauce that is carefully prepared.
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Eggs Blackstonesubmitted by Glynn House InnBreakfast (Eggs & Dairy) - American CuisineEggs Blackstone adds grilled tomatoes and bacon to an old breakfast favorite. It tastes absolutely delicious.
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Elegant Apple Cakesubmitted by Connie FairbanksDesserts - American CuisineThis cake is very moist and so easy to make- yes- in one bowl. Everyone loves this cake. It has been in our family for over 60 years. No frosting is needed for this cake - good enough for company!
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