La Ferme du Chozal

Anne-Christine and Frederic Boulanger are the friendly owners of this charming property, nested in the lovely village of Hauteluce. It is a 3 stars hotel with the feeling of a palace! Jokes aside, the 11 rooms are extremely comfortable and quiet, decorated with great taste. Cyril, the chef, is a real master: the restaurant is probably the best table you can find in the region. Meals are elaborated and refined. Frederic offers a very interesting list of wines from the Alps region. We tasted some real gems. We discovered during our stay that people come skiing from Megève just to eat at this lovely place. Which, by the way, is next to the slopes and ski-lift to the Saisies/Espace Diamant domain. What else can you ask for? They have a sauna, a swimming-pool (opened in summer) and a jacuzzi. Anne-Christine will gladly book you a massage or a ski lesson. You can rent your ski material across their hotel. Basically, we felt like royalty and came back to Geneva fully rested and ready to rock-and-roll!