Masseria Lo Prieno

The heel of Italy offers a wealth of natural beauty but, because of its remoteness, few really charming places to stay. The Masseria Lo Prieno is run by the delightful Castriota family, whose crops are representative of the staples of the Apulia region, and include olives, almonds, fruits, and grains. Spartan accommodations are offered in bungalows scattered among the pine woods and palms on the family property. Each mini guesthouse includes one bedroom, kitchenette, bathroom, and an eating area containing basic necessities. Nine simply decorated rooms with bathrooms are now available within a newly constructed house on the property. Former animal stalls have been converted into a large dining space rustically decorated with antique farm tools and brass pots. Along with warm hospitality, the family makes meals a top priority and it is the food that makes the stay here special. For an exquisite and authentic traditional meal, the restaurant here is incomparable. Both Marigrazia, who runs the show, and her charming husband take pride in demonstrating how local specialties are prepared. This is a budget choice for touring this area.